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Superior Blade Quality Made from German 1.4116 stainless steel, this Santoku knife offers exceptional durability and sharpness for precise cuts.
Elegant Ebony Handle The handle is crafted from premium ebony wood, ensuring a secure, comfortable grip and adding a touch of elegance to your kitchen.
Certified and Reliable CE/EU certified, this knife guarantees top-notch quality and safety for both professional chefs and home cooks.
Sustainable and Stocked Designed with sustainability in mind, this knife supports environmentally friendly practices and is readily available for your culinary needs.
Ultra Sharp Performance With a hardness of 56-58 HRC and a blade thickness of 2.0 mm, this knife maintains a sharp edge, perfect for chopping vegetables and other kitchen tasks.