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Classic 4" German Stainless Steel Paring Knife
Description
Perfect for Kitchen Tasks
Our 4-inch paring knife is perfect for a variety of tasks in the kitchen. It’s versatile enough to be used as a mini chef knife or a short utility knife, making it an essential tool for maximum efficiency.
Superior Craftsmanship
We forge our heat-treated 1.4116 German steel to ensure toughness, reliability, and resistance to stains, rust, and corrosion. SKWARE knives are built to last, making them a wise investment for your kitchen.
Long-Lasting Sharpness
Our paring knife has an exceptional edge retention due to our steel forging process, creating a 15-degree razor-sharp blade edge. This edge stays sharper longer than other paring knives, ensuring precise cuts every time.
Precision and Control
Slice, peel, cut, and trim fruits, vegetables, and smaller cuts of meat effortlessly with this sharp kitchen knife. It’s an essential addition to any paring knife set, making food preparation a breeze.
Easy Maintenance
Keep your knife in top condition by hand washing it with mild soap, rinsing thoroughly, and drying it completely. Avoid dishwashers or prolonged submersion in water to preserve the sharp edge and extend the knife's lifespan.
