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Heavy Duty Kitchen Shears - Cut All Ingredients in One Cut
Special Micro-Serrated Blade Edge Our Japanese razor-sharp kitchen shears are designed to cut through the toughest ingredients in one single cut. The unique micro-serrated blade edge ensures a slip-free, precise cut for both hard and soft foods. Ideal for cutting meat, bones, chicken wings, turkey, and seafood like fish, shrimp, lobster, and crab, these scissors handle everything from tough seaweed to slippery vegetables.
Premium Matte Black Blade The high-quality matte black coated blade not only boasts extra high corrosion resistance but also provides a sleek, attractive appearance. Its anti-reflective surface makes these shears perfect for use in outdoor settings such as camping, protecting the blades from glare and damage.
Dishwasher Safe & Pull-Apart Blade The two blades are detachable and dishwasher safe, ensuring easy cleaning and maintenance. With a heat-resistant temperature up to 266°F, you can safely clean these scissors without worrying about damaging the blades or handles.
All-Purpose Kitchen Shears These multipurpose kitchen shears integrate multiple functionalities into a single pair of scissors. In addition to cutting, they serve as an all-in-one tool for opening cans, bottles, and lids, plus they function as a nutcracker and meat tenderizer. This versatile design makes them a must-have for any kitchen.
Product Information - Total Size: 8.26×0.47×3.66 inches - Blade Length: 2.55 inches - Blade Material: Japanese stainless steel (Black Ceramic Coating) - Handle Material: Elastomer resin - Made in: SEKI, Japan
Key Benefits - Cut through tough ingredients effortlessly - Extra high corrosion resistance and anti-reflective surface - Detachable blades for easy cleaning, safe dishwasher use, and heat resistance - Multiple functionalities in one tool - Perfect for both indoor and outdoor kitchen use